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$52.00
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Aromas of dark plum and black raspberry, with hints of mint lavender and earth. The palate is ripe red fruits, sarsaparilla, fennel, with floral notes and saline undertones.
Varietal/ Blend: 100% GrenacheFermentation: 100% de-stemmed and fermented with native yeast in an open top 1 ton fermenter on skins for 10 days, gently basket pressed
Aging: 20% new French oak on lees for 10 months
Bottled: Without finning or filtering
Production: 72 cases
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1985 La Lomita Way, San Luis Obispo, CA 93401
805.706.8034
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