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Our Estate Chardonnay features opulent aromas of lemon, apple, and guava. On the palate, lively flavors of citrus with tones of crème brûlée and butterscotch, rounded out with a subtle briny finish.

Alcohol: 13.2%

Awards and Accolades

Wine Enthusiast - 93 Points

Double Gold - 2022 California Mid-State Fair Central Coast Wine Competition


Production Notes

Blend: 100% Chardonnay


100% whole bunch pressed, and barrel fermented with native yeast in new and neutral French oak barrels, full Malo-lactic fermentation

Aging: 50% new French oak on lees for 10 months

Bottled: Without finning or filtering

Production: 48 cases